Tai Hua Kung Po Sauce (150ml)
$3.25Current price is: $3.25. Original price was: $3.50.
Save 7%An ideal sauce for cooking szechuan style chicken or prawns.
Ingredients: Water, Sugar, Soy Sauce, Tomato Puree, Modified Starch (E1442), White Vinegar, Sesame Oil, Colour (caramel/E150), Salt, Chilli, Food Acid (Acetic/E260), Vegetable Gum (E412), Garlic, Ginger, Onion, Spices.
Product is Halal certified.
Availability: 12 in stock
Add to cart
Buy Now
Weight | 150 g |
---|
More Products From This Vendor
Save 2%
Dessert Guru’s Sourplum Nectar (5kg)
$29.43Current price is: $29.43. Original price was: $30.00.
Save 2%
YELLOW PAR Wheat Flour (25kg)
$46.00Current price is: $46.00. Original price was: $47.00.
Save 4%
Dessert Guru’s Mango Purée (1kg)
$16.35Current price is: $16.35. Original price was: $17.00.
Save 2%
YELLOW PAR Wheat Flour (25kg)
$46.00Current price is: $46.00. Original price was: $47.00.
Save 29%
Red Sweet Beetroot Juice Powder (10g)
$2.50Current price is: $2.50. Original price was: $3.50.
Save 9%
Lung Cleansing Package 清瘟淸肺配套
$29.00Current price is: $29.00. Original price was: $32.00.
Save 15%
Lor Han Kuo Bird’s Nest Chuan Bei Peipa Koa 罗汉果燕窝川贝枇杷膏
$5.80Current price is: $5.80. Original price was: $6.80.
Save 1%
SHOWA JAPANESE “CLEOPATRA” Cake Flour Supreme Grade (25kg)
$72.00Current price is: $72.00. Original price was: $73.00.
Save 2%
PAR Self Raising Flour (25kg)
$54.00Current price is: $54.00. Original price was: $55.00.
Save 12%
Tai Hua Standard Dark Soy Sauce (2L)
$7.45Current price is: $7.45. Original price was: $8.45.