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Signature Bakkwa Swiss Roll (16cm/roll) (350g)
Pillowy soft sponge cake filled with a generous amount of chunky, smoky bakkwa, complemented by freshly whipped cream. A uniquely Singaporean twist. You gotta taste it to believe it!
Handmade in Singapore using 100% natural ingredients, with no added preservatives, artificial flavouring & colouring. No baking powder, baking soda and cream of tartar used.
Size: Approximately 16 cm, serves 5-6 slices
*** As our rolls are freshly made upon order, please place orders 3 working days in advance ***
Storage Guidelines: Best consumed on the day of purchase. Or keep refrigerated and consume within 3-5 days.
Availability: Out of stock