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Fire Char Siew 220g
$10.00Current price is: $10.00. Original price was: $11.00.
Save 9%220g– serves 2-3 pax
Marinated and roasted traditionally over charcoal for hours. The slow roasting process locks in the flavour and marinade, keeping the meat juicy and succulent.
Serving instructions:
(1) Without thawing, put in boiling water bath for 15-20 minutes
OR
(2) Fully thawed, remove the packaging. Wrap the char siew with aluminium foil and bake with oven / air fryer at 180°C for 10-15 minutes
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Weight | 220 g |
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