GMP Fleur Tradition T65 (25kg)

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  • Essence of Black Fish with Beiqi Ginseng (70ml x 6 bottles + 2 bottles free)北芪洋参生鱼精
    Vendor:

    Qian Jin

     $15.50
  • Sambal Chilli Tapioca Chips (160g)
    Vendor:

    Kracker King

     $2.25
  • SHOWA JAPANESE “CLEOPATRA” Cake Flour Supreme Grade (1kg)
    Vendor:

    SFU Baking Supplies

     $5.20
  • GMP Stoneground Spelt Flour (1kg)
    Vendor:

    Grand Moulins De Paris

     $7.50
  • Ebolin Guava Tea 番石榴瑭脂茶
    Vendor:

    Ebolin

     $13.00
  • SHOWA JAPANESE “PIONEER” Bread Flour Supreme Grade (1kg)
    Vendor:

    SFU Baking Supplies

     $5.20
  • Ahi Tuna Steak (340G)
    Vendor:
     $13.99

Subtotal: $62.64

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GRUAU VERT (25kg) (Previously Patisserie Violette T45) Current price is: $66.00. Original price was: $76.00.
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GMP Grindstone Flour T80 (Meule T80) (25kg) Current price is: $74.00. Original price was: $75.00.

GMP Fleur Tradition T65 (25kg)

Current price is: $64.00. Original price was: $65.00.

Availability: Out of stock

GMP Fleur Tradition T65 (25kg)

GMP Fleur Tradition T65 (25kg)
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Current price is: $64.00. Original price was: $65.00.

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Traditional Flour for french Baguette with a sweet flavour.

Additive-free Flour in accordance with the decree of 13 September 1993.

Cream-coloured and very open crumb Baguette.

Very Crunchy Crust.

Good Hydration Rate.

Good Tolerance for Fermentation.

Availability: Out of stock

SKU: GMP Fleur Tradition T65 (25kg)-1 Category: Tag:
Weight 25000 g

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